The chefs are doing it for the kids this week when they must create a dish that can be re-purposed for baby food for both Tom & Padma's newborns –can they strip down their gourmet skills and simplify them for a baby’s palate? And for the elimination challenge, hospitality service is put to the test when Hilton Hotels enlists the chefs to create a breakfast, lunch and dinner dish to fit their guests' needs –global travelers in demand of round the clock accessibility healthy, affordable, sophisticated food. And when a few *familiar* past chef’testants make an appearance at the judges’ table, will the stakes be raised by some tough critics? Find out this Wednesday 7/7 @ 9/8c on BRAVO’s TOP CHEF D.C.
First Meal of the Day